Join my Free Recipe Club

Taste and Tell

Come experience a taste of life!

Join the Free Recipe Club
Sign Up
Home / All Recipes / Course / Breakfast

Birthday Cake Pancakes

Total Time: 25 minutes 0 Reviews Jump to Recipe

Breakfast or dessert? These pancakes – made from cake batter – are a real treat for any birthday boy or girl!


So, today is my birthday.  And since I’ve been wanting to make these Birthday Cake Pancakes, I knew this would be the perfect chance!  And get this – those are just made from cake batter.  Truly a decadent breakfast!! Make sure you keep the size to 3-inch pancakes. Anything larger is just too hard to flip.

I’ve been dying to try to re-create my favorite birthday cake from my childhood – but from scratch, so I will be attempting to do that today.  (Yes, I totally want to make my own birthday cake!)  Hopefully all will go well and I’ll be sharing the recipe tomorrow!

Looking for more free recipes?

Subscribe to my free recipe newsletter to get new family friendly recipes in your inbox each week! Find me sharing more family-friendly inspiration on Pinterest and Instagram.

Birthday Cake Pancakes | www.tasteandtellblog.com

Birthday Cake Pancakes

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4-6 servings 1x
Print Recipe

Description

Make birthdays extra special with these Birthday Cake Pancakes.

Scale

Ingredients

  • 1 yellow cake mix
  • ingredients called for on the back of the cake mix
  • sprinkles
  • powdered sugar
  • milk

Instructions

  1. Mix the cake mix according to the directions.
  2. Heat a griddle over medium heat. Spray with non-stick cooking spray. Pour cake batter onto hot griddle to make 3-inch pancakes. Sprinkle with sprinkles. Let cook for several minutes until the bottom side is lightly browned. Carefully flip over – you may need 2 spatulas. Cook on the second side for an additional minute before removing from griddle.
  3. Continue with the rest of the batter.
  4. In a small bowl, combine powdered sugar with enough milk to reach desired consistency. Pour on top of “pancakes” and sprinkle with extra sprinkles. Celebrate!!

Recipe Notes:

slightly adapted from Every Day with Rachael Ray

You may also like...

Reader Interactions

Leave a Comment...

★☆ ★☆ ★☆ ★☆ ★☆

Comments

  6. Cassie says

    Happy Birthday Deborah!!! I hope you have a wonderful day today. The pancakes look AMAZING. Can’t wait to hear about your birthday cake! (I always make my own too!)

    Reply

  19. Kristy says

    Happy birthday!!!! This is my grandma’s birthday too – such a great day! And mine is in a week. Yay for September birthdays! And yay for birthday cake pancakes! What a great idea. 🙂

    Reply