I’ve always dreamed of having my kids help me in the kitchen. But since my little girl is still to young to help, I was excited when I had the chance to have these two handsome boys help me out a couple of weeks ago.
We decided to make some cookies for when their brother and sisters came home from school that day. They had fun putting the ingredients into the mixer and then watching as the mixer went round and round. The best part, though?
Eating a fresh baked cookie! The hardest part? Waiting for their brother and sisters to get home from school so that they could have more!
Looking for more free recipes?
A recipe for traditional snickerdoodles.
- 1 cup shortening
- 1 1/2 cups sugar
- 2 eggs
- 2 3/4 cups flour
- 1 teaspoon cream of tartar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- cinnamon and sugar
- Cream shortening or butter and sugar, add eggs and mix in thoroughly. Combine dry ingredients. Mix dry into the creamed mixture. Roll in sugar and cinnamon. Bake at 400F for 8-10 minutes.
- Source: Dry Creek Classics