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Cinnamon Muffins
Filed under Muffins/Quick BreadsMay 4
I am on a muffin kick lately. In fact, I even thought about doing a “Muffin Week” because I have so many recipes to share, but then I decided against it since I have my Cookbook of the Month and Saturdays with Rachael Ray posts that would just mess everything up. Plus, I don’t want to ruin them by giving you too much of a good thing, right? So you may not see a whole week of muffins, but I can guarantee that you’ll see lots of muffins here over the next month(s).I’ve always love muffins, but we have discovered that our little girl LOVES muffins. Seriously, I don’t think anything else makes her happier. She sees a muffin and you won’t hear the end of it until she gets one (or two). And she can really put them down for a 15-month old. And since I love her so much, I make her muffins. (Don’t worry – as much as she’d love sugary muffins to be her breakfast every morning, I really only make them about once a week!)
These muffins are exactly what I was hoping for. I’m rarely disappointed when I go to one of my family cookbooks for a recipe, and this one did not dissappoint. I did add the cinnamon sugar to the top – the original recipe didn’t have that – but besides that, I didn’t need to change a thing. Super easy, super delicious!
Cinnamon Muffins
adapted from Ravishing Relative RecipesMakes 12+ muffins
4 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon cinnamon
2 cups flour
1 cup sugar
1 cup milk
1/2 cup oil
2 eggs
cinnamon sugar – for sprinkling on topPreheat oven to 375F. Prepare muffin tins.
Combine dry ingredients. Add wet ingredients. Mix only until moistened. Fill muffin cups and top with cinnamon sugar.
Bake for 13-15 minutes, or until a toothpick entered in the center comes out clean.
25 Responses to “Cinnamon Muffins”
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Kim said on May 4th, 2010 at 1:32 pm
My daughter loves muffins too. I can almost hide anything in a muffin form and she'll eat it.
Cinnamon muffins sound well worth waking up for![Reply]
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Pam said on May 4th, 2010 at 1:37 pm
Your daughter definitely knows what is good! Your muffins look delicious and I love that cinnamon!
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Rosa's Yummy Yums said on May 4th, 2010 at 1:42 pm
I'd love to eat one of those babies now!
Cheers,
Rosa
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Patricia Scarpin said on May 4th, 2010 at 2:23 pm
They look wonderful, Deb! I love muffins and haven't baked any in ages. Cinnamon is such a favorite of mine. Yum!
Your little one sure knows good food!
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Gina said on May 4th, 2010 at 2:55 pm
These look fantastic. I love muffins too – you should do a muffin of the week, I would read it!
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Tia said on May 4th, 2010 at 4:44 pm
my son loves muffins too. and these will be making an appearance on his plate very soon.
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mangocheeks said on May 4th, 2010 at 4:52 pm
I love muffins too and will keep these in mind for the winter season.
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Foodessa said on May 4th, 2010 at 8:38 pm
I may not be a the same kick on muffins…but I sure have been enjoying nibbling on my muffins lately ;o)
You seem to have a few interesting recipes which I just may try.
Thanks for sharing and flavourful wishes, Claudia[Reply]
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grace said on May 4th, 2010 at 8:50 pm
an alliterative source and plenty of cinnamon–you know i'm thrilled!
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teresa said on May 4th, 2010 at 9:32 pm
oh gosh, those look good, i could eat about five!
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Joanne said on May 4th, 2010 at 10:18 pm
I love cinnamon. And muffins. But really just cinnamon in any form. These look delicious!
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Jennifurla said on May 5th, 2010 at 1:24 am
I wish my daughter would eat the sweets I make! Girlfriend prefers things like yogurt and corn…silly girl..I love her anyways
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Julie said on May 5th, 2010 at 2:35 pm
Sounds amazing, bet they're awesome right out of the oven
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comfycook said on May 5th, 2010 at 3:04 pm
I see the word cinnamon and I am there. Add muffins and I am printing the recipe.
We are also muffin lovers and this looks like a great addition to my collection.
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The Double Dipped Life said on May 5th, 2010 at 3:47 pm
Sounds simple and wonderful!
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Katie said on May 6th, 2010 at 6:06 am
Yum, these looks delicious and so cinnamony.
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eatme_delicious said on May 7th, 2010 at 12:45 am
Ooo I love the sound of a muffin week! I love muffins too – they're so great to have in the freezer for weekday snacks. These ones look amazing – I love the cinnamon sugar on top.
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Miss Kittie said on May 10th, 2010 at 11:47 pm
I read about these a few hours ago and made them IMMEDIATELY!
They came out amazing! Do you mind if I post photos of them and a link to here on my blog? http://wordpress.com/flavorprofiling[Reply]
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Miss Kittie said on May 13th, 2010 at 6:06 pm
Whoops! I meant http://flavorprofiling.wordpress.com
I posted the review & hope that gets you some traffic!
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Da Bee's Knees said on June 21st, 2010 at 2:06 pm
I made these muffins for my pregnant daughter in law last night. She was craving muffins.
She ate three in one sitting! I had one this morning with coffee. Oh. My. Soooo good.I chose to simply top the muffins with turbinado sugar before baking. Too delicious! This recipe is a home run! Thank you!
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Da Bee's Knees said on June 29th, 2010 at 1:54 am
So… I'm back to leave another comment. I am smitten with this recipe!
I made it AGAIN to go with our late Sunday breakfast yesterday!
And I plan to whip up a batch to take into work tomorrow, too.
This recipe will make me the work HERO! Thank you, again!
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My name is Momma said on August 22nd, 2010 at 3:23 pm
I just finished making these muffins. They are delicious and very moist. I ended up with enough batter for 18 regular sized muffins. YUM!!
I will definitely make again.
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Jackie said on November 19th, 2010 at 3:27 am
YUM!! I made your muffins and they are DELICIOUS!! I love them!! And my boyfriend did too!! And they are sooo easy! Thank you for sharing your wonderful recipe.
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Laura said on July 1st, 2011 at 9:14 pm
Just made your recipe too. They’re still delicious. I definitely agree they turned out moist and tasty. Your daughter has good taste!
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