This is the last of the Rachael Ray Show Waffle Week recipes. My waffle maker has seen more action in the last week than it has in probably the last year. All of these waffles have been so much fun. But I’m not going to lie – it’s a lot of work to have to make something every day that you blog the next day!! But I’m so glad I got this idea on a whim and I went with it. Now I won’t have regrets next year when they do Waffle Week on The Rachael Ray Show, thinking that I wish I would have tried some of the recipes. Because this year, I made all of them!!
Actually, if you saw Friday’s show, you would have seen that she had 3 fans there that were in a waffle showdown. And all three of those recipes are on the RR website, too – but I thought it would be a little overkill to continue on with the waffle makers and make those 3 recipes!! Hopefully you saw something you liked in the last week, though, that inspires you to get out your waffle maker.
These waffles get the best grade for creativity, but the worst grade for the pretty factor. No matter what I did, I couldn’t get these to look as good as they taste. If you like corn dogs, and you like jalapeno poppers, I can guarantee that you will like these. They were a little difficult and messy to make, but they were worth it. I wish I would have cut the cream cheese into smaller pieces to make the batter easier to work with, but I did like the big pockets of cream cheese that you would get while eating these.
I don’t know if I’d serve these up for company, because they were quite messy, but I would defnitely make up a batch for an easy lunch or dinner. (Minus the jalapenos for Abbi and Josh, extra jalapenos for me!!) But really, this was a delicious way to round up waffle week!
MY LATEST RECIPES
Recipe for Jalepeno Popper Corn Dog Waffles via The Rachael Ray Show
One Year Ago: Sweet Potato Salad with Bacon
Two Years Ago: Scallion Pancakes
Three Years Ago: Pumpkin Apple Bread
Four Years Ago: Devils Food Cupcakes with Marshmallow Frosting
This is awesome!! It’s so ridiculous and awesome …haha, made me laugh actually. I seriously need to try this. How fun!
O.M.G.
This rules.
These look so good Deborah!! I would eat one right now at 6:45am 🙂 xoxo
It’s like fair food and bar food all wrapped into breakfast. I’m all over this!! Nice work this week, lady!!
What a fun take on fair food! This looks so delicious and dangerous at the same time… Yum!
I just caught the end of waffle week on RR. (but I get her on email so I get the recipes which I want to try) I saw this corn dog one! I LOVE hot dogs..LOVE jalapeno poppers and Love corn dogs! So this is one I am definitly trying…watched her 1000th show today..very nice…
My husband would love these 🙂 So fun!!!
whenever I find myself in a position where I NEED to blog something I’ve made the next day…it’s trying. And it happens more often than I care to admit. 😛 But you did an AWESOME job and everything looks amazing!
what a clever idea! i haven’t had a corndog in ages, much less one wrapped in a waffle! 🙂
I bow down to you! what a fantastic idea.
Now this I never would have thought of…My kids would probably love this (minus the jalapenos as well). 🙂
oh my gosh, these are SO much fun! my family would love this!
I really love that you challenged yourself to make all the waffle week recipes. Each and every one of the recipes you shared have been wonderful, but I do love the flavors of this one the best! Pinning it 🙂
They just look so FUN too!
This would be something my husband would love. I’m scared of jalepeno’s, lol!
ha! I’m sure my husband wouldn’t complain if I made these 🙂
I suppose this negates the novelty of eating them on a stick, but wouldn’t it be neater to cut up the hot dogs into little pieces and mix them into the batter? The overall concept would still come together, I’m sure!
Oh my! Looks like I’m going to have to pull out my waffle maker and try at least one of these waffle recipes. This one intrigues me with all of the bold flavors. 🙂