• Myzithra and Pasta

  Filed under Main Dishes - Pasta
  Sep 28
  
  It looks like this is a week of recipes from other bloggers! First, Peabody’s Key Lime Pie Cupcakes, then Elizabeth’s Tuscan Pasta with Sausage, and now Sara’s Myzithra and Pasta!!

  I read a lot of very interesting blog entries every day. When I read Sara’s post, I knew right away that I wanted to try her dish. I had never had myzithra before, but for some reason, the cheese sounded very familiar to me. Well, I went home that night, and looking through my cheese drawer, I found a chunk of myzithra!! I had totally forgotten that I had bought it! I have been trying to branch out and try different cheeses, and the grocery store I stop at often has a decent selection of cheese. I picked this up, not really knowing anything about it or what to use it in. Now I had my answer!

  I made this on a night when I was home alone with no husband to feed. A very simple, fast meal that is quite tasty!! I won’t post the recipe (you can go to Sara’s post for that) but it is easy and has very few ingredients. A highly recommended recipe!!
  

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  13 Comments

13 Responses to “Myzithra and Pasta”

1. 

   Belinda said on September 28th, 2007 at 6:39 pm

   Pasta…and cheese…I could eat some form of pasta and cheese at least once a week.

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2. 

   Michelle said on September 28th, 2007 at 9:30 pm

   hey deb, that looks really good…i might just have to try this next week. We love cheese around here!

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3. 

   KJ said on September 28th, 2007 at 10:07 pm

   This looks really delcious. I’ve never heard of myzithra cheese. I will keep a look out for it from now on.

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4. 

   eatme_delicious said on September 28th, 2007 at 10:46 pm

   Yum, cheese and pasta – I’m sold! I had never heard of myzithra until I tried it at a restaurant, not really sure what it was. I’ll have to try it again! I wanted to branch out and try different cheeses but one time I bought this chocolate cheese, and then was too scared to eat it!

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5. 

   Peabody said on September 29th, 2007 at 1:28 am

   Doing everyone’s recipes is just a sincere form of flattery.
   This looks much better than the boing pork chop we are having tonight!

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6. 

   Valli said on September 29th, 2007 at 10:28 am

   I have had the pasta dish from the Spaghetti Factory many times but have never made it myself. I need to branch out more with my selection of cheeses as well.

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7. 

   Maryann said on September 29th, 2007 at 3:16 pm

   I’m not familiar with this cheese either. What is it like and where does it come from?

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8. 

   Kate said on September 29th, 2007 at 8:40 pm

   Thats the one good thing about blogging , we learn & we share …and then we talk about it, what a wonderful community we have here

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9. 

   Cynthia said on September 30th, 2007 at 12:26 am

   Just the name of the cheese makes one want to try it.

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10. 

    Kevin said on September 30th, 2007 at 11:56 am

    I have never had myzithra cheese. I will have to look for it.

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11. 

    Sara said on October 6th, 2007 at 4:30 am

    It’s wonderful, isn’t it? Glad you liked it!

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12. 

    Glenna said on December 27th, 2007 at 5:13 pm

    Mmmmm….pasta and that cheese in particular is one of the finest tastes in the world! Yummy to the tummy.

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13. 

    Chels R. said on March 22nd, 2012 at 12:14 pm

    Oh my gosh, thank you so much for linking me to this post! I’ve searched over the internet looking for one in the past and never came across one. Apparently I missed this one! I’ve got to try this sometime!

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