BBQ Bacon Stuffing
A delicious change up from the norm, this BBQ Bacon Stuffing brings all the flavor. With chunks of bacon, jalapeno, and bbq sauce, this is a unique and tasty stuffing recipe.
Servings 8 servings
Calories
Ingredients
- 12 oz white bread cut into 1-inch cubes
- 8 oz bacon diced
- 3/4 cup diced onion
- 1/2 cup diced celery
- 1/2 - 1 finely diced jalapeño
- 1 1/2 cups chicken stock
- 1 cup prepared bbq sauce
- 1 egg lightly beaten
Instructions
- Preheat the oven to 375°F.
- Place the bread cubes on a large baking sheet. Bake until lightly toasted, about 12 minutes, stirring once halfway through.12 oz white bread
- Meanwhile, heat a large skillet over medium-high heat. Add the bacon and cook until crisp. Remove with a slotted spoon to a paper towel lined plate.8 oz bacon
- In the same skillet, add the onion, celery and jalapeño. Cook until softened, about 5 minutes. Remove from the heat.3/4 cup diced onion, 1/2 cup diced celery, 1/2 - 1 finely diced jalapeño
- In a large bowl, combine the chicken stock, bbq sauce and egg. Add in the bacon and the sautéed vegetables, then stir in the stuffing mix. Pour into a greased 9x13-inch baking dish.1 1/2 cups chicken stock, 1 cup prepared bbq sauce, 1 egg
- Bake until cooked through and the top is golden brown, about 25-30 minutes.