1 1/4lbsbonelessskinless chicken breasts, cut into 20 pieces
1/4cupolive oil
2tablespoonsbutter
Instructions
In a bowl, lightly beat the egg. Season with salt and pepper. Place the cereal in a second bowl.
Heat the oil and butter in a medium skillet over medium heat.
Dip the chicken pieces in the egg, then coat in the cereal. Add the chicken to the hot skillet and cook, turning occasionally, until browned and cooked through, about 7 minutes.