The ultimate grilled cheese - ooey, gooey, and full of cheesy goodness.
Prep Time 10 minutesminutes
Cook Time 7 minutesminutes
Total Time 20 minutesminutes
Servings 4servings
Author Deborah Harroun
Ingredients
1/2lb.Wisconsin sharp cheddar cheesegrated
2/3cupmayonnaise
1/2cupchopped roasted red pepper
8slicesFrench or Italian bread
2tablespoonssoftened butter
Instructions
In a bowl, combine the cheese, mayonnaise and roasted red peppers.
Spread butter on one side of each slice of bread. Lay one slice of bread butter side down. Top with ¼ of the cheese mixture. Top with remaining slice of bread, butter side up.
Grill until golden brown on each side, 3-5 minutes. Remove from heat and let rest for a couple of minutes before slicing and serving.