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Hot and cheesy and totally addictive - this White Cheese Dip is the perfect addition to any pizza night at home!

White Cheese Dip


  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 10 servings 1x

Description

Hot and cheesy and totally addictive – this White Cheese Dip is the perfect addition to any pizza night at home!


Scale

Ingredients

  • 8 oz cream cheese, softened
  • 8 oz Mozzarella cheese, shredded
  • 8 oz Monterey Jack cheese, shredded
  • 2 oz Parmesan cheese, shredded
  • 1/2 cup lightly packed basil, chopped, plus more for garnish
  • 1 tablespoon fresh thyme, chopped
  • assorted crackers, for serving

Instructions

  1. Preheat the oven to 400ºF. Spray a 9-inch deep dish pie dish with nonstick cooking spray.
  2. In a large bowl, combine the cream cheese, Mozzarella, Monterey Jack, Parmesan, basil and thyme. Mix well. (You may need to use a metal spoon to stir it all together – the mixture will be quite stiff.) Spread evenly into the prepared pie dish.
  3. Bake in the preheated oven until warmed through and melted and bubbly around the edges, 25-30 minutes. Serve hot with crackers.