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Not near a campfire? No problem - these Mini S’mores Boats are fun for the whole family - and a lot less messy, as well!

Mini S’mores Boats

  • Prep Time: 5 mins
  • Cook Time: 3 mins
  • Total Time: 8 mins
  • Yield: 12 mini boats

Description

Not near a campfire? No problem – these Mini S’mores Boats are fun for the whole family – and a lot less messy, as well!


Ingredients

  • 1 package (5.1 oz) Old El Paso Mini Soft Tortilla Taco Boats
  • 4 whole graham cracker sheets
  • 3/4 cup chocolate chips, candy coated chocolate pieces, or favorite chocolate candy bars cut into small pieces
  • 3 cups miniature marshmallows

Instructions

  1. Preheat the oven to 350ºF.
  2. Break each graham cracker into 4 rectangles. Crumble one rectangle into the bottom of each mini taco boat. Top with 1 tablespoon of chocolate chips or candy, followed by 1/4 cup of miniature marshmallows. Crumble a little bit of additional graham cracker on the top. Place the boats on a baking sheet.
  3. Transfer the baking sheet to the oven and bake until the marshmallows are soft and slightly puffed, about 3 minutes. Remove from the oven. If desired, you can use a kitchen torch to toast the tops of the marshmallows, or place under the broiler for a few seconds (be careful as they can burn quickly). Let the boats cool for a minute or two and serve.

Notes

If using a chocolate candy bar, make sure the pieces are cut small so that they can get soft and melty.

Set out a s’mores bar and let everyone assemble their own boat and add whatever candy they like the best!