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Creamy Crunchy Chicken |

Creamy Crunchy Chicken

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Yield: 4 servings 1x


A moist and tender chicken with a crispy topping.



  • 4 chicken breasts (68 oz each)
  • 2/3 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon sour cream
  • 1 teaspoon garlic powder
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 1/2 cup Panko breadcrumbs
  • 1/2 cup fresh grated Parmesan


  1. Preheat the oven to 375F.
  2. Place the chicken breasts in a baking dish. In a bowl, combine the mayonnaise, Dijon, sour cream, garlic powder, seasoned salt, and pepper. Spread the mixture evenly over the chicken breasts.
  3. Mix together the Panko and the Parmesan. Sprinkle over the mayonnaise mixture.
  4. Bake until the chicken is cooked through, about 45 minutes.

Recipe Notes:

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