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Toasted Cheese Sandwich

Toasted Cheese Sandwiches

  • Author: Deborah Harroun
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Main dish
  • Method: Stove Top


Way better than a grilled cheese sandwich, this Toasted Cheese Sandwich is filled with a creamy, melty, cheesy filling and 2 slices of buttery toasted bread.



  • 1 1/3 cups grated cheddar cheese
  • 1/3 cup sour cream
  • 2 1/2 teaspoons Dijon mustard
  • sea salt and freshly ground pepper
  • 8 slices of bread
  • butter


  1. Combine the cheese, sour cream, mustard, salt and pepper.
  2. Spread onto 4 slices of bread, top with 4 more slices, and then spread a little butter over the outsides of the sandwiches.
  3. Cook in a non-stick skillet over medium heat until golden and crisp.

Recipe Notes:

source: Modern Classics: Book 1