Description
Only 4 ingredients and a few minutes prep, this No Bake Haystacks Recipe takes you back to childhood. Cookies don’t get easier than this!
Scale
Ingredients
- 1 (11 oz) bag butterscotch chips
- 1/2 cup peanut butter
- 2 cups mini marshmallows
- 3 cups chow mein noodles
Instructions
- Melt the butterscotch chips and the peanut butter together in a large bowl, either over a double boiler or in the microwave on 50% power, until melted together and smooth.
- Stir in the marshmallows and the chow mein noodles.
- Drop by spoonful, or use a cookie scoop, onto a sheet of waxed paper.
- Allow to sit until hardened.
Recipe Notes:
adapted from Goodman’s Galloping Gourmet (a family cookbook)