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Chocolate Ice on Taste and Tell

Chocolate Ice

  • Prep Time: 5 minutes
  • Total Time: 3 hours
  • Yield: 4 servings 1x

Description

3 simple ingredients make this easy summer treat full of chocolate and coconut flavor!


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Ingredients


Instructions

  1. Combine the coconutmilk, chocolate syrup and coconut extract. Freeze in an ice cream maker according to the manufacturer’s instructions. Transfer to a freezer-safe container.
  2. Freeze for about 2 hours. Before serving, use a fork to scrape the surface of the mixture to form ice crystals. Serve topped with unsweetened flaked coconut, if desired.