Halloween is just around the corner! Celebrate with a big slice of this Marshmallow Popcorn Cake. Recipe at the Cafe Zupas blog!
12 Responses to Marshmallow Popcorn Cake
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Hi! My name is Deborah— welcome to Taste and Tell where I talk about all the things I love - food, family & travel. Come experience a taste of life!
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That cake looks amazing! I love the idea!
Cheers,
Rosa
How much fun is that????
You had me at marshmallow!
~ingrid
Now I know what I'm making for the kids on Halloween!!! I'll let them have a slice for some of their Halloween candy.
What a fun looking treat!
I love the idea of this recipe. That cake is so darn cute! Never seen one like this before
mmmmm… this looks delicious!! If you use mushroom popcorn, instead of microwave popcorn, the popcorn wont break into tiny bits while you mix it together. I get it from http://www.justpoppin.com – I like to pop my own corn because it eliminates any unnecessary butter, oil, salt, etc… and I think it comes out tasting better =)
This is so cute! I love this
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Wow I've never seen anything like this before! How interesting.
Hi, I'm making this for my daughter's class. Can I make it the night before? The popcorn won't taste stale from sitting over night? I was intending to make it and store it in my Wilton cake keeper. What do you think? Thx!
~ingrid
Ingrid – I made it the night before and it is still great the next day!
Thanks!
~ingrid