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Marshmallow Popcorn Cake
Oct 21
Halloween is just around the corner! Celebrate with a big slice of this Marshmallow Popcorn Cake. Recipe at the Cafe Zupas blog!
12 Responses to “Marshmallow Popcorn Cake”
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Rosa's Yummy Yums said on October 21st, 2009 at 4:41 pm
That cake looks amazing! I love the idea!
Cheers,
Rosa
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Barbara said on October 21st, 2009 at 5:15 pm
How much fun is that????
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Ingrid said on October 21st, 2009 at 6:04 pm
You had me at marshmallow!
~ingrid[Reply]
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rabbit20 said on October 21st, 2009 at 6:50 pm
Now I know what I'm making for the kids on Halloween!!! I'll let them have a slice for some of their Halloween candy.
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Karen said on October 21st, 2009 at 10:42 pm
What a fun looking treat!
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Kim said on October 22nd, 2009 at 1:41 am
I love the idea of this recipe. That cake is so darn cute! Never seen one like this before
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BluRibbonz said on October 22nd, 2009 at 4:24 am
mmmmm… this looks delicious!! If you use mushroom popcorn, instead of microwave popcorn, the popcorn wont break into tiny bits while you mix it together. I get it from http://www.justpoppin.com – I like to pop my own corn because it eliminates any unnecessary butter, oil, salt, etc… and I think it comes out tasting better =)
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Sophie said on October 23rd, 2009 at 2:50 pm
This is so cute! I love this
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eatme_delicious said on October 27th, 2009 at 2:25 pm
Wow I've never seen anything like this before! How interesting.
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Ingrid said on October 27th, 2009 at 5:09 pm
Hi, I'm making this for my daughter's class. Can I make it the night before? The popcorn won't taste stale from sitting over night? I was intending to make it and store it in my Wilton cake keeper. What do you think? Thx!
~ingrid[Reply]
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Deborah said on October 27th, 2009 at 6:16 pm
Ingrid – I made it the night before and it is still great the next day!
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Ingrid said on October 28th, 2009 at 2:36 pm
Thanks!
~ingrid[Reply]

















